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Bain Maries For Restaurants And Hotels

Bain Maries For Restaurants And Hotels

Product Category :    Kitchen Appliances

Supplier                :    Steel Tech Hospitality Equipments

Key Features of Bain Maries for Restaurants and Hotels

  • Light weight
  • Low maintenance
  • High storage capacity


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Product Profile of Bain Maries for Restaurants and Hotels

Bain Maries for Restaurants and Hotels are advanced equipments that are used to serve food hygienically. These Bain Maries are manufactured as per the prevailing industry standards and are known for their high storing capacity, light weight and longer life. Steel Tech Hospitality Equipments manufactures Bain Maries.

Steel Tech Hospitality Equipments is an ISO 9001:2008 certified company that is engaged in fabricating and supplying of hotel kitchen equipment like kitchen water coolers, Chinese cooking range, kitchen service counter, cooking platforms, hot case, bain maries, idli steamers, griddle plates etc. The Bain Maries surround the food with very gentle heat and are used for cooking delicate dishes like custards or white sauces, or melting chocolates.

Key Features of Bain Maries for Restaurants and Hotels
  • Light weight
  • Low maintenance
  • High storage capacity
  • Durable
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